Thursday, April 23, 2009

Seremban famous Hakka Mee

What food am I going to introduce today? Teng teng teng........ Seremban Hakka Mee.

There is no black thick soy sauce being added into the mee, therefore, it looks very plain. But the taste........wow.....delicious. The noodle texture are very Q and the mince meat are well seasoned. It brings out the salty taste and very nice when munching inside your mouth.


And best to eat with prickles green chilli. The chilli are being seasoned with vineger and sugar, therefore, it brings out the taste of sourness sweet yet crunchy. Not very spicy thou but blended very well with the noodles.

Yummy............

5 comments:

  1. wah... I miss Hakka mee!!!

    ReplyDelete
  2. SP: Find one day come over to S'ban. Will bring u to eat the best one.

    ReplyDelete
  3. that'll be great! ha ha... where is the best hakka mee?

    also kinda miss seremban siew pao...

    oh... and also this restaurant called Suntory's chicken chop...

    and... there is this shop that sells curry + bun on the way to PD... u know?

    ReplyDelete
  4. wah... I miss Hakka mee!!!

    ReplyDelete
  5. SP: Find one day come over to S'ban. Will bring u to eat the best one.

    ReplyDelete

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