I made this last month. The sausages and bacon are the leftover from the porridge steamboat we had at home. Since no one are cooking them, I decided to make Pig in the Blanket. I've heard about this recipe from blogs and never knew sausages and bacon made such a perfect combinations !
3 for hubby & 3 for me
The taste was awesome and it was very easy to make. I put the sausages into the oven for a few minutes (to half cooked them) before wrapping them with a thin slice of bacon. Roll and roll and the bacon will stick together even without being secure with any pick. Place all of them into the oven for a few minutes and you are done !