~ Cut dried shrimp into small pieces and fried with garlic till fragrance.
~ Add in prawns, squids and fried beancurd (tau gua) and stir.
~ Add 1 tablespoon of fermented bean paste and stir.
~ Add in a little bit of water, add in mee hoon (soaked earlier) and stir fried.
~ Add a little bit of tomato sauce & cilli sauce (I omitted this as my kids doesn't dare to eat spicy food) and a little bit of dark soy sauce.
* I did not buy taugeh and spring onions so my fried mee siam doesn't have greens in them *
|Kunyit Fried Chicken Wings|
~ Seasoned the wings overnight with some salt, pepper and 1/2 teaspoon of kunyit powder.
~ Deep fried them till golden brown.
* It will be nice if the wings are seasoned with cilli paste. I did not put that due to my kids *
Hubby and the kids polished everything. I was happy because all my hard work did not goes to the bin ! Looking at the chicken wings, I so feel like eating fried chicken now.